coffee
The soul of the worlds coffee culture Ethiopia is the land of coffee origin and soul of its culture Ethiopia connection to coffee dates back over thousands years According to legend a goat herder name kaldi his goat becoming unusually energetic after eating red cherries from a mysterious shrub discovery led to the cultivation of coffee which eventually spread across the world the fertile land of Ethiopia continues to produce some of the world finest coffee and boast thousands of unique coffee varieties keffa jimma yirgacheffe sidamo and Harar renowned for their distinct flavours so Ethiopia remains a coffee power house not just for its history coffee is also woven in to daily life of Ethiopians andit is integral to Ethiopia social gathering and traditional ceremonies Ethiopia is birth place of coffee climat and altitude shape every bean and every sip sidamo~balanced with crisp lemonu notes yirgacheffe~Elegant floral almost tea like Harar~Earthy and exotic with berry depth jimma and keffa~home of coffee producing bold full bodied beans spice and fruit
Tis Abay
Tis Abay Nile that smoke visit Tis Abay and marvel at the blueNile cascading over a high cliff a stunning spray of mist and rainbow
Life style
Monk are cultivating the land to prepare to agricultural to survive the life of monasteries monk
Surma tribe
Surma tribe offer an extraordinary opportunity to capture a way of life that is both ancient and vibrant
The Grand renaissance dam (GERD)
GERD as a beacon of hope unity and self reliance for Ethiopia and all of Africa GERD is fully finaced by Ethiopian people farmers studen workers and patriats of energy security and sustainable development its sovereigns right to utilize it national resource fairly and responsibility
Bahirdar
Bahirdar Ethiopias Blooming Lakeside Jewel it is a symbol of Ethiopia renaissance integrating toursem economy environment and urban beauty model forpeacful development and national pride
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